Borgo Alla Terra Toscana

Experience the artistry of this Tuscan masterpiece—a blend of Sangiovese, Malvasia Nera, and Canaiolo, meticulously crafted using the traditional government technique. This ancient method involves a second fermentation, achieved by adding a touch of dried grapes to the newly fermented wine.

Vintage 2021

Region Tuscany

ALCOHOL CONTENT 13%

Dosage Dry (Wine)

Grape Sangiovese 80%, Canaiolo 10%, Malvasia Nera 10%

Temperature 16-18 ℃